Other dishes

• Veal with mushrooms (Vedella amb bolets).........16.00
• Duck leg with figs (Anec amb figues)........16.00
• Squid filled with meat and cooked with prawns (Calamars farcits).........17.00
• Grilled pork fillet with garlic mayonnaise of sobrassada sauce

   *(Mallorcan spicy pork sausage that can be spread) and honey (Filet de porc sobrassada).......16.00

• Oven baked pig's foot gratin with garlic and honey....14.00