Other dishes

 

  • Veal with mushrooms (Vedella amb bolets).........15.00
  • Duck leg with figs (Anec amb figues)........15.00
  • Squid filled with meat and cooked with prawns (Calamars farcits).........16.00
  • Grilled pork fillet with garlic mayonnaise of sobrassada sauce

       (Mallorcan spicy pork sausage that can be spread) and honey (Filet de porc sobrassada).......15.00